Recipes..Homemade Baked Beans (Vegetarian) yummy

Baked beans are not just for breakfast, they make a exquisite lunch or mild dinner. that is a wholesome recipe with a first rate depth of flavour due to the cooking of the tomato paste with the onions and the addition of red wine,  things that maximum other baked beans recipes do no longer have. this is a high-quality make ahead breakfast for whilst you are interesting, it shops well in the fridge for up to 4 days and in fact, the flavor just receives better.

course: Breakfast, Brunch

Servings: 6 -eight

creator: Nagi

substances

14 oz / four hundred g white beans , soaked for at the least four hours (or in a single day)

4 tbsp olive oil

2 medium brown onions , finely chopped

6 garlic cloves , finely chopped

2 tbsp tomato paste

1 cup pink wine

28 oz / 800 g tin beaten tomatoes

half of cup water

1 tsp ground white pepper

three tsp salt

2 bay leaves

three tbsp brown sugar

commands

bring a large pot of water to boil (do now not upload salt to the water), add the drained soaked beans and simmer for 30 minutes.

Drain the beans.

warmness olive oil inside the identical pot over medium low warmth.

add onions and garlic and cook dinner slowly for 10 to fifteen mins, till candy and translucent.

add the tomato paste and cook dinner for two minutes.

add the crimson wine and decrease by half of.

add the remaining components, consisting of the tired cooked beans.

convey to boil, then cowl and simmer for 1 hour, stirring sometimes.

The beans must be fairly thick so it is able to be piled onto bread with out the sauce strolling all over the plate. So if it is too runny, then get rid of the lid and simmer for a bit longer till it thickens.

modify seasoning to flavor.

Serve on toast.

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