Recipes..Zucchini Bars with Browned Butter Frosting cake

Ingredients 
1 cup finely shredded zucchini (I packed it in pretty well)

2 eggs
1 cup sugar
1/2 cup vegetable oil
1 teaspoon vanilla
1 cup all-purpose flour
1/2 teaspoon salt
3/4 teaspoon baking soda
1/2 teaspoon baking powder

1/2 teaspoon cinnamon

Preheat the oven to 350�F.
Combine the zucchini, eggs, sugar, oil, and vanilla.
Stir together the flour, salt, soda, powder, and cinnamon and add to the rest, stirring just until combined.
Pour into a greased 9x13 pan and bake for about 25 minutes or until a toothpick comes out clean.

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