Recipes..DREAMY CREAMSICLE PIE! SERVE SOFT OR FROZEN cake
1 Box Orange Jell-o 4 serving size
2 teaspoons orange extract
Baca Juga
2/3 cup Boiling water
1/2 cup ice
1 store bought or homemade graham cracker crust
Canned or Jarred Mandarin Oranges for garnish optional
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In bowl, combine Jell-o powder with 2/3 cup boiling water. Stir until powder is completely dissolved. Place 1/2 cup ice into a 1-cup measuring cup and top to 1 cup with cold water. Add to the Jell-o mixture and stir until ice is almost melted. Discard ice.
In a large bowl, fold together Jell-o mixture, orange extract, orange zest if using and 2/3 of the tub of Cool Whip (reserve the remaining 1/3 for topping). Pour the mixture into the pie crust and refrigerate 4 hours or overnight.
Decorate with remaining cool whip and mandarin oranges if desired.
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